4-Quart Aluminum Pressure Cooker

• Cooks three to ten times faster than ordinary cooking methods! Saves times, energy, and money.
• Pressure cooking preserves flavors and nutrients, and even tenderizes lean cuts of meat.
• Pressure regulator maintains the proper cooking pressure automatically.
• Ideal for use on regular and smooth-top ranges.

8-Quart Aluminum Pressure Cooker

• Cooks healthy, flavorful meals, fast and easy!

• Saves times, energy, and money.

• Pressure cooking preserves flavors and nutrients, and even tenderizes lean cuts of meat.

• Pressure regulator maintains the proper cooking pressure automatically.

6-Quart Stainless Steel Pressure Cooker

• Luxurious stainless steel for long lasting beauty and easy cleaning.

• Cooks three to ten times faster than ordinary cooking methods! Saves times, energy, and money.

• Cover lock indicator shows at a glance if there is pressure inside the cooker.

18-Quart Pressure Canner

• Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish.

• Presto® Pressure Canners also double as water bath canners for preserving fruits, jams, jellies, pickles and salsas.

• Canners are constructed of extra-strong, warp-resistant aluminum and are suitable for use on regular and smooth-top ranges.

23-Quart Pressure Canner

• Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish.

• The easy-to-read gauge automatically registers a complete range of processing temperatures.

• Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced.